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平遙古城吃住行全攻略
行(游覽)
平遙通票125元/人，學(xué)生票半價�？梢匀ケ背情T，西城門，縣衙，日升昌，清虛觀，鏢局，武館，文廟，城隍廟等等，大概有20個景點。
平遙古城墻
號稱中國四大古城墻之一，是山西乃至全國歷史最早、規(guī)模最大的縣城磚石城墻之一，被譽(yù)為“華北第一城”。城墻頂上還設(shè)有了望孔、射孔、垛口等御敵設(shè)施，據(jù)說在戰(zhàn)亂年間，古城墻曾經(jīng)為保護(hù)城內(nèi)百姓發(fā)揮過重要作用，令我肅然起敬。城墻上面還擺著鐵炮，拋石機(jī)，刀車，云梯和一些武器等，戰(zhàn)旗獵獵，令人想起金戈鐵馬的冷兵器年代的血腥。
The Pingyao pass ticket is 125 yuan / person, and the student ticket is half price.You can go to the north gate, west gate, county government, sun, sheng chang, qing empty view, dart bureau, martial arts, Confucian Temple, city God temple and so on, there are about 20 scenic spots.
Pingyao ancient city wall
Known as one of the four ancient city walls in China, it is one of the earliest and largest county masonry walls in Shanxi Province and even the whole country. It is known as "the first city in North China".On the top of the wall, there are also holes, holes, stacks and other enemy facilities. It is said that during the war years, the ancient city wall once played an important role in protecting the people in the city, which made me respect.The wall is also equipped with iron guns, ripraa, knife carts, ladders and some weapons, war flag hunting, reminiscent of the blood of the cold weapons of gold and iron horses.
日升昌票號
赫赫有名的日升昌當(dāng)然要認(rèn)真參觀的了，來之前看了很多有關(guān)晉商的書，所以完全了解了日升昌票號的“江湖地位”。曾經(jīng)有個說法，說平遙在某個時間是世界經(jīng)濟(jì)的中心，那日升昌票號可以說是平遙的中心。日升昌作為近代中國最具有影響力的票號，曾經(jīng)創(chuàng)造了無數(shù)的金融奇跡，被譽(yù)為“中國的華爾街”。日升昌的大院是一個典型的山西大院，院子里有一個裝滿水的大水缸，據(jù)說這象征著聚寶盆，因為山西人相信“家里有大海，出門發(fā)大財”的說法。最讓我詫異的是日升昌運作的一些方法，比如什么漢字密碼法，還有身份認(rèn)證，高薪養(yǎng)廉等等，這些方法在當(dāng)時絕對是領(lǐng)先世界水平。
現(xiàn)在的日升昌票號又稱為中國票號博物館，共設(shè)有二十余個展廳，大體上分為史料展示和原貌展示兩部分，從中可以看出中國民族銀行業(yè)的發(fā)展軌跡。今天金融界的同仁到這里，估計會很無顏面對先賢了。
Risheng Chang ticket number
Of course, the famous Risheng chang to visit carefully, before coming to read a lot of books about Jin merchants, so fully understand the Risheng chang ticket "river lake status".There was once a saying that Pingyao was the center of the world economy at some time, and then the Shengchang ticket number can be said to be the center of Pingyao.As the most influential ticket number in modern China, Rishengchang has created countless financial miracles and is known as "China's Wall Street".The courtyard in Rshengchang is a typical Shanxi courtyard with a water tank full of water, which is said to symbolize a cornbasin, because Shanxi people believe that "there is a sea at home and go out to make a fortune".What surprised me most was some methods of operation, such as what Chinese character password method, identity authentication, high salary and low-cost maintenance, and so on. These methods were definitely leading the world level at that time.
Now Rishengchang Ticket Bank, also known as China Ticket Number Museum, has more than 20 exhibition halls, which are generally divided into two parts: historical materials display and original appearance display, from which we can see the development track of China's national banking industry.Today's financial colleagues here, estimated will be very shameless to the sages.
明清街
位于古城南大街，這里自明代以來的商貿(mào)集散地，臨街鋪面、商號比比皆是，當(dāng)年有“大清金融第一街”稱號，是完全的歷史遺跡，比起很多地方現(xiàn)在新建的古鎮(zhèn)老街簡直不可同日而語，本人就喜歡看真實遺跡，很是緬懷了一番。明清一條街完全是古色古香的古式建筑，街面不寬，窄窄的，兩邊井然有序地排列著各式各樣的小店，小店都是磚木結(jié)構(gòu)。
通票上的幾個景點什么長盛蔚、協(xié)同慶、古民居、百川通等等，幾乎都集中在明清街的兩側(cè)，在逛明清街的時候，看到門口有檢票的，就走進(jìn)去打孔參觀。推薦來旅游的朋友，可以在早上來這里走走，會有種時間倒轉(zhuǎn)的感覺，很多店鋪都還沒有開門，只有幾個人在街上走著，感覺這時候的古城最純樸最真實。
Ming and Qing streets
Located in the ancient city of south street, here since the Ming dynasty trade distribution center, street pavement, business everywhere, had the title of "qing financial first street", is a complete historical site, compared with many places now the new town street is different, I like to see the real relics, is very memorable.Ming and Qing Dynasties a street is completely ancient ancient buildings, the street surface is not wide, narrow, both sides orderly arranged with a variety of small shops, small shops are brick and wood structure.
Several scenic spots on the ticket what Changsheng Wei, collaborative qing, ancient dwellings, Baichuan Tong and so on, almost all concentrated on both sides of the Ming and Qing street, in the Ming and qing street, see the gate of the ticket, walked into the hole to visit.Recommended to travel friends, can come here in the morning, there will be a feeling of reverse time, many shops are not opened, only a few people walking in the street, feel the ancient city at this time is the most simple and most real.
縣衙
縣衙規(guī)模宏大為全國之冠，分為左中右三路。有大堂，辦公，寢區(qū)，庫房，監(jiān)獄，花園等。其器械，刑具，儀仗，服飾，家具，文書等文物保存極為完整。縣衙面積很大，但是給我記憶深刻的是他們的牢房，特別是關(guān)押死刑犯的那間，別的牢房還有門有窗，但是那間卻空無一物，里面完完全全的一個黑屋，很多人都覺得背脊冰涼，毛孔直豎。順便看了縣衙的升堂表演，妙趣橫生，案情曲折離奇，表演者都很賣力，看著看著好象有點體會“自古衙門朝南開，有理無錢莫進(jìn)來”了，有點沉重。
通票里還包括的文廟、當(dāng)鋪博物館、雷履泰故居、城隍廟等等。
吃
山西以面食為主，這一點在平遙感受很深刻。面食不光作主食，也有被烹之為菜的，所以點菜時千萬不能太多。在平遙的兩天時間里，沒讓自己的肚子閑著，本著多嘗少吃的原則，品嘗了許多面食。(需要說明的是，江南地區(qū)的面食非常簡單，并且多是制成品，和北方面食有很大差距)。這次去平遙前，關(guān)于吃，我是做足了功課，基本上都有的放矢，用足了胃的能力。主要推薦兩個品種：
牛肉：
平遙牛肉馳名三晉，特點是色澤紅潤，肉絲紋絡(luò)清晰可見，外觀十分誘人，吃起來則肉質(zhì)鮮嫩，濃香撲鼻，咀嚼不費齒力。除了袋裝平遙牛肉外，平遙街頭的許多店鋪出售散裝牛肉。
碗脫
是平遙最具地方特色的風(fēng)味小吃，主要由白面粉制作，集涼粉與灌腸的優(yōu)點于一身，既有涼粉的清爽利口，又有灌腸的濃烈香味，精而不膩，滑利爽心，是平遙各大小飯店吸引外地游客的招牌菜。我個人認(rèn)為，大排檔上的碗脫更有味道。
碗脫有冷調(diào)、熱炒兩種食用方法。冷調(diào)是切成面條狀放入人后加醋、蒜泥、芝麻、大料水、辣椒末、香油等即可。食用時有一種涼爽、清香、光滑可口的感受。熱炒是將炒瓢內(nèi)入熟豬油，加入蔥蒜后，將切成條狀的碗倒入，加山藥蛋絲或豆芽菜，再加大料水、醬油、醋等調(diào)味品。炒熟后香味四溢，誘人饞涎欲滴。如果有可能，兩種都應(yīng)該嘗嘗，非常有必要。
其他的象長山藥、豆腐腦、莜面栲栳、水煎包、炸油糕這類風(fēng)味小吃，都要嘗試一下。我的感受是，好吃的很多，也不用費腦子記，沒吃過的就拿上來試試，千萬不要早晚小米粥饅頭、中午打鹵面，那就沒趣的緊了。早餐就去大排檔，主要集中在西大街與北大街交匯路口的西北角上，選擇豐富。明清一條街上有許多餐館，都能夠品嘗到平遙當(dāng)?shù)氐奶厣朗�，看哪個順眼，進(jìn)去就是了。
莜面烤栳栳
找明碼標(biāo)價的飯館，點幾道山西的特色菜，如烤栳栳(或烤佬佬，這兩個字看到好幾種寫法)、碗禿兒、水煎包、搓魚兒等。著名的牛肉不便宜，想省錢的朋友可以要碗牛肉面嘗嘗。
住宿
山西平遙古城里有很多旅店，冬天建議大家趁淡季價格住上一晚，感受古城的生活，逛累了就回到古色古香的老院子休息。
由于平遙的電瓶旅游車與古城內(nèi)旅店有回扣關(guān)系，所以如果想在古城里住宿也先不要跟司機(jī)說，讓他載到古城的明清街即可。明清街是步行街，車輛不能進(jìn)入，這時候就可以自己去找住宿的地方了。
步行街上有很多前面飯館后面住宿的旅店，像網(wǎng)上有名的天元奎、云錦成、衙門官舍以及平遙的國際青旅鄭家客棧等等。晚上逛夜景也不用擔(dān)心，客棧都會有紅燈籠指引客人回家。
country goverment
The county government is the crown of the country, divided into left, middle and right three roads.There are lobby, office, sleeping area, warehouse, prison, garden, etc.Its equipment, criminal instruments, ceremonial, clothing, furniture, documents and other cultural relics are extremely intact.The county government is a large area, but what I remember is their cells, especially where prisoners were held. Other cells had doors and Windows, but it was empty, a completely black room, where many people felt cold backs and vertical pores.By the way to see the county government hall performance, full of fun, bizarre twists and turns, the performers are very hard, looking at a little experience "since ancient times yamen toward south, rational no money do not come in", a little heavy.
The ticket also includes the Confucian Temple, pawnshop museum, Lei Lutai's former residence, City God Temple and so on.
eat
Shanxi is mainly pasta, which is deeply felt in Pingyao.Pasta is not only a staple food, but also cooked, so not too much.In the two days in Pingyao, they did not let their stomach idle, in line with the principle of tasting more and eating less, they tasted a lot of pasta.(It should be noted that the pasta in Jiangnan area is very simple and mostly manufactured, which is a big gap with the northern pasta).Before going to Pingyao this time, I did my homework about eating, basically targeted and using the ability of my stomach.Mainly recommended for two varieties:
beef:
Pingyao beef is well-known for Sanjin, characterized by ruddy color, shredded meat lines clearly visible, the appearance is very attractive, eat the meat is tender, fragrant, chewing without effort.In addition to bagged Pingyao beef, many shops on the streets of Pingyao sell bulk beef.
Bowl take off
Pingyao is the most local flavor of snacks, mainly made of white flour, set the advantages of cold powder and enema in one, both refreshing mouth, and the strong fragrance of enema, fine but not greasy, smooth and refreshing, is the size of Pingyao restaurants to attract foreign tourists.Personally, I think the bowl on the stall is more flavor.
The bowl has cold tone, hot fry two eating methods.Cold tone is cut into noodles into people with vinegar, garlic, sesame, large water, chili, sesame oil and so on.Eat with a cool, fragrant, smooth and delicious feeling.Hot fry is the fried ladle into cooked lard, add onion and garlic, cut into a strip bowl, add yam eggs or bean sprouts, and then add water, soy sauce, vinegar and other condiments.Stir-fried after the fragrance of four overflow, attractive mouthwatering.If possible, both should be tasted, very necessary.
Other flavor snacks like long yam, bean curd, oat flour extract Lao ye, fried bao, fried cake and fried oil, should try.My feeling is that a lot of delicious, also do not use trouble to remember, did not eat it up to try, do not morning and evening millet porridge steamed bread, noon dozen brine noodles, that is not interesting tight.Breakfast to the dai pai stall, mainly concentrated on the west Street and North Street intersection on the northwest corner, a variety of choices.There are many restaurants on a street of the Ming and Qing Dynasties, can taste the local characteristics of Pingyao, see which pleasing to the eye, go in.
Oat noodles baked Lao ye
Find a marked restaurant, order some Shanxi specialties, such as roast Lao ye (or roast ye, written in several ways), bald bowl, fried buns, rubbing fish, etc.famous |
